Saturday, October 11, 2008

Caramel Apples

Layton and I made caramel apples the other night. I'm pretty sure that the Southern Living recipe was wrong--it said to use more liquid than the bag of caramels did. That might be why all the caramel slid off.


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1 comment:

Stephanie said...

It was much easier to slurp the caramel that way though!

November 7, 2008 at 11:16 AM

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