Last Saturday after having tea at The Plaza, we stopped by the Big Apple Barbecue at Madison Square Park to get some pork barbecue sandwiches to take home. We went to Big Bob Gibson so I could meet award-winning barbecue chef Chris Lilly, whom I've spoken to while fact-checking at Southern Living. We waited in a really long line, and got the last two sandwiches because they ran out. I would have been mad if we had missed out! And it was so good. We'll have to make a road trip there next time we're in Huntsville, because I've never had any barbecue that I've liked in Birmingham. If anyone knows of some place good, let me know. And don't say Golden Rule, because I don't like them.